12 May 2018 Mother's Day Special
Date: 12 May 2018 (Saturday)
Time: 2.30pm to 4.30pm
Instructor: Baker Suan Choo
Member fees: RM171
Non Member fees: RM190
- Yoghurt Fruit Cake
- Fruit Tartlets
Come and learn how to bake a special treat for Mum and surprise her on Mother’s Day. You will learn tips and techniques on how to bake a healthy yoghurt fruit cake and mini fruit tartlets.
Parent & child pairs are encouraged to join this class for some family bonding fun. Teenagers who are keen to learn or improve their baking skills should join this class. Adults who love the recipes are welcome too.
Young kids attending this class on their own must be at least 7 years old and above. For Parent & Child, children attending must be at least 4 years old, accompanied by an adult. Please bring your own children’s apron, if required
NOTE 1: Adults attending this class are NOT allowed to bring children to the class unless the child is a participant in the class.
NOTE 2: Adults are required to bring their At 19 Culinary Studio RED Apron. (This item is available for sale should students wish to purchase them).