23 Jan 2021 - British Cakes

Date:  23 January 2021 (Saturday)

Time: 2.30pm to 4.30pm
 
Instructor: Chef Madam Suan Choo

Class Fee:
Member fees: RM180
Non Member fees: RM200

Recipes:

• Victoria Sponge Cake
• British Madelines

We are celebrating old fashion British cakes that are all time favourites but hardly being taught anymore. Delicious and yummy, these cakes will stay in your baking repertoire forever.

Seasoned and novice bakers alike - Come and join us to learn how to bake 2 classic British cake recipes reminiscent of how mum or grandma use to bake them – Victoria Sponge Cake and British Madelines.

Special requirement:
Teenagers who are keen to learn or improve their baking skills are allowed to join this class. Teenagers attending this class must be at least 15 years old and above.

NOTE1: Adults attending this class are NOT allowed to bring children to the class.

NOTE2: Students are required to bring their At 19 Culinary Studio RED Apron. (This item is available for sale should students wish to purchase them).